Monday, September 27, 2010

Heath Bar Cake

2 1/4c light brown sugar
1/2c margarine
2c + 2T flour
1 beaten egg
1c milk
1t salt
1t vanilla
1t baking soda
6 Heath bars crushed, or use toffee bits

Pre-heat oven to 350. Mix brown sugar, margarine, and flour until crumbly. Reserve one cup for top. Beat egg and add milk, salt, vanilla, and soda. Mix. Add brown sugar mixture and beat thoroughly. Pour batter into a greased floured 9x13 pan. Put cup of crumbly mixture over the top and then sprinkle on the crushed Heath bars. Bake for 25-30 min.

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