Monday, August 22, 2011

Cake Mix Blackberry Cobbler

EASY BLACKBERRY COBBLER6-8 cups blackberries
1/2 cup sugar (I typically use less)
1 box yellow cake mix
1 teaspoon cinnamon
2 tablespoons sugar

Combine blackberries and 1/2 cup sugar; spoon into a greased 9x13-inch baking pan.
Prepare cake mix according to package directions, but with half the water called for. Pour over fruit.

Combine cinnamon and 2 tablespoons sugar; sprinkle over batter. Bake in 350-degree oven for 25-30 minutes, or until the center of the batter is no longer shiny.

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